High Quality Industrial Factory Lost Foam Casting X15 to Paraguay Importers

High Quality Industrial Factory
 Lost Foam Casting X15 to Paraguay Importers

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We have the most advanced production equipment, experienced and qualified engineers and workers, recognized quality control systems and a friendly professional sales team pre/after-sales support for High Quality Industrial Factory Lost Foam Casting X15 to Paraguay Importers, If you are interested in any of our products or would like to discuss a custom order, please feel free to contact us.



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"Sincerity, Innovation, Rigorousness, and Efficiency" is the persistent conception of our company for the long-term to develop together with customers for mutual reciprocity and mutual benefit for High Quality Industrial Factory Lost Foam Casting X15 to Paraguay Importers, We welcome new and old customers to contact us by phone or send us inquiries by mail for future business relationships and achieving mutual success.


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  • Believe it or not, ants started farming way before we did. How do they do it?

    What A Bug Scientist Says About ‘Ant-Man’ – https://youtu.be/-nUpY4M1dWA
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    Read More:

    Ants Mastered Sustainable Agriculture 30 Million Years Ago

    https://www.seeker.com/earth/ants-mastered-sustainable-agriculture-30-million-years-ago

    “Ants cultivated designer crops in controlled environments millions of years before humans figured out how to push seeds into the ground to grow food, scientists reported in a study Wednesday. It has long been known that dozens of ants species tend and harvest fungi in subterranean farms, mostly to feed a colony’s larvae. A few species have taken that process to the next level, modifying fungi so thoroughly they can no longer survive in the wild, much in the way some genetically altered crops consumed by humans are not viable without pesticides or other inputs.”

    Dry habitats were crucibles of domestication in the evolution of agriculture in ants

    http://rspb.royalsocietypublishing.org/content/284/1852/20170095

    “The evolution of ant agriculture, as practised by the fungus-farming ‘attine’ ants, is thought to have arisen in the wet rainforests of South America about 55-65 Ma. Most subsequent attine agricultural evolution, including the domestication event that produced the ancestor of higher attine cultivars, is likewise hypothesized to have occurred in South American rainforests.”

    Symbiotic adaptations in the fungal cultivar of leaf-cutting ants

    https://www.nature.com/articles/ncomms6675

    “Centuries of artificial selection have dramatically improved the yield of human agriculture; however, strong directional selection also occurs in natural symbiotic interactions. Fungus-growing attine ants cultivate basidiomycete fungi for food. One cultivar lineage has evolved inflated hyphal tips (gongylidia) that grow in bundles called staphylae, to specifically feed the ants.”

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