15 Years manufacturer Forklift Parts C13 to Dubai Importers

15 Years manufacturer
 Forklift Parts C13 to Dubai Importers

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"Control the quality by the details, show the strength by quality". Our company has strived to establish a highly efficient and stable staff team and explored an effective quality control process for 15 Years manufacturer Forklift Parts C13 to Dubai Importers, We sincerely welcome you come to visit us. Hope we have good cooperation in the future.



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As a result of ours specialty and service consciousness, our company has won a good reputation among customers all over the world for 15 Years manufacturer Forklift Parts C13 to Dubai Importers, "Create Values,Serving Customer!" is the aim we pursue. We sincerely hope that all customers will establish long term and mutually beneficial cooperation with us.If you wish to get more details about our company, Please contact with us now


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    Believe it or not, ants started farming way before we did. How do they do it?

    What A Bug Scientist Says About ‘Ant-Man’ – https://youtu.be/-nUpY4M1dWA
    Sign Up For The Seeker Newsletter Here – http://bit.ly/1UO1PxI

    Read More:

    Ants Mastered Sustainable Agriculture 30 Million Years Ago

    https://www.seeker.com/earth/ants-mastered-sustainable-agriculture-30-million-years-ago

    “Ants cultivated designer crops in controlled environments millions of years before humans figured out how to push seeds into the ground to grow food, scientists reported in a study Wednesday. It has long been known that dozens of ants species tend and harvest fungi in subterranean farms, mostly to feed a colony’s larvae. A few species have taken that process to the next level, modifying fungi so thoroughly they can no longer survive in the wild, much in the way some genetically altered crops consumed by humans are not viable without pesticides or other inputs.”

    Dry habitats were crucibles of domestication in the evolution of agriculture in ants

    http://rspb.royalsocietypublishing.org/content/284/1852/20170095

    “The evolution of ant agriculture, as practised by the fungus-farming ‘attine’ ants, is thought to have arisen in the wet rainforests of South America about 55-65 Ma. Most subsequent attine agricultural evolution, including the domestication event that produced the ancestor of higher attine cultivars, is likewise hypothesized to have occurred in South American rainforests.”

    Symbiotic adaptations in the fungal cultivar of leaf-cutting ants

    https://www.nature.com/articles/ncomms6675

    “Centuries of artificial selection have dramatically improved the yield of human agriculture; however, strong directional selection also occurs in natural symbiotic interactions. Fungus-growing attine ants cultivate basidiomycete fungi for food. One cultivar lineage has evolved inflated hyphal tips (gongylidia) that grow in bundles called staphylae, to specifically feed the ants.”

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